Frozen Banana Pudding Bites
We like 2% fat Greek yogurt for these bites, but they'll work with whatever you prefer! A simple dessert that people love! You can use anything you want in place of the pudding: sprinkles, nuts, cookie crumbs, or whatever! This is also really good with dark chocolate.
Frozen Banana Pudding Bites
Yields: 12
Prep Time: 0 hours 5 mins
Total Time: 6 hours 5 mins
Ingredients:
Directions:
In a large bowl, stir together yogurt, honey, and vanilla. Chop 1 1/2 bananas into small pieces and fold into yogurt mixture.
Fill each ice tray halfway with yogurt mixture, add a thin layer of crushed Nillas, then top with more yogurt. Slice remaining bananas into rounds and place on top. Freeze until firm, 6 hours up to overnight.
Frozen Banana Pudding Bites
Yields: 12
Prep Time: 0 hours 5 mins
Total Time: 6 hours 5 mins
Ingredients:
- 1 1/2 c. plain Greek yogurt
- 2 tbsp. honey
- 1 tsp. pure vanilla extract
- 2 bananas
- 10 Nilla wafers, crushed
Directions:
In a large bowl, stir together yogurt, honey, and vanilla. Chop 1 1/2 bananas into small pieces and fold into yogurt mixture.
Fill each ice tray halfway with yogurt mixture, add a thin layer of crushed Nillas, then top with more yogurt. Slice remaining bananas into rounds and place on top. Freeze until firm, 6 hours up to overnight.
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