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Blue Hawaiian Coolers

If you close your eyes while drinking this rum and coconut slushy, you'll think you're at the beach.

Blue Hawaiian Coolers



Yields: 4 servings
Prep Time: 0 hours 5 mins
Total Time: 0 hours 10 mins



Ingredients:

  • 4 oz. light rum
  • 4 oz. Blue Curacao
  • 2 oz. coconut rum
  • 1/4 c. cream of coconut
  • 1/4 c. pineapple juice
  • Ice
  • Fresh pineapple slices, for garnish
  • Maraschino cherries, for garnish




Directions:

In a blender combine all ingredients with ice and blend until smooth.

Pour into four hurricane or highball glass and garnish with pineapple and cherries.







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