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The Amazing Amish Cinnamon Bread

Oleh dori 3 comments
I've made this two weekends in a row and my friends/family can't get enough of it! I decided to split it into 3 medium sized loaf pans, and did 3 layers of the cinnamon/sugar mixture instead of 2 (so batter, c/s, batter, c/s, batter, c/s). Also used 1/3c brown sugar and 1/3c white sugar.








I froze two loaves to save for "later", but people loved it so much I froze it on Saturday and had to thaw it on Wednesday because it was so popular!
This bread was so tasty and moist.. Everyone loved it :) It will be treasured for many years to come.

Recipe >> The Amazing Amish Cinnamon Bread @ redflycreations.com

3 comments for "The Amazing Amish Cinnamon Bread"

  1. LindaDecember 22, 2014 at 8:05 AM

    I saw this on Pinterest and decided to make it this morning. I made 12 muffins and a loaf of bread and the muffins are delicious! The loaf is still in the oven and smells so good.

    ReplyDelete
  2. YurwayNovember 2, 2015 at 1:03 PM

    couldn't view receipt already did the download some time ago.

    ReplyDelete
  3. YurwayNovember 2, 2015 at 1:03 PM

    couldn't view receipt already did the download some time ago.

    ReplyDelete