Crock-Pot Chicken Teriyaki
Crock-Pot Chicken Teriyaki
Ingredients:
- 1 pound(s) diced chicken
- 1/2 cup(s) teriyaki sauce
- 1 cup(s) chicken broth
- 1/3 cup(s) brown sugar
- 3 clove(s) garlic minced
Directions:
1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl.
2. Add chicken to sauce, and toss to combine.
3. Pour chicken mixture into crock-pot.
4. Cook on low 4-6 hours, or until chicken is cooked through.
5. Serve over hot cooked rice and spoon extra sauce if desi
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