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Slow Cooker Roast Beef

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Excellent Roast Beef with plenty of juices which can be thickened for gravy..

Slow Cooker Roast Beef

makes 6 servings

Ingredients:
  • 3 pounds beef chuck roast
  • 1/3 cup soy sauce
  • 1 (1 ounce) package dry onion soup mix
  • 2 teaspoons freshly ground black pepper

Instructions:
  1. Pour the soy sauce and dry onion soup mix into the slow cooker. Mix well. Place chuck roast into slow cooker. Add water until the top 1/2 inch of the roast is not covered. Add the fresh ground pepper over the top.
  2. Cover and cook on low for 22 hours.


Source: http://allrecipes.com/Recipe/Slow-Cooker-Roast-Beef/Detail.aspx

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